Trincadeira
Vinho Regional Alentejano
Alentejo

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AppelationAlentejo
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Grape Varieties100% Trincadeira.
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Age of vines30 years
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ClimateContinental Mediterranean.
Warm and dry days with large daily temperature amplitude. -
SoilsShale and Limestone
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WinemakingManual harvest. Total destemming. Cold pre-fermentation maceration for 2 days. Fermentation in stainless steel vats with temperature control at 26/27ºC.
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Ageing18 months in used 300L French oak barrels
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Tasting NotesProduced exclusively from the typical Trincadeira grape variety, it is a mature and juicy wine, round and sensual. It has a good balance between depth, freshness and ripe tannins. It finishes with a tasty aftertaste.
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WinemakersLuís Louro and Inês Capão
Portugal

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LocationEstremoz, Portugal
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Primary AppelationAlentejo
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CompanyAdega Monte Branco
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Area48 ha
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Elevation400m
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FarmingSustainable
Overview
Crafted exclusively from the Trincadeira grape, this wine reveals a mature and generous character: round, supple, and sensuous. Freshness and depth interplay seamlessly with ripe tannins, creating harmony without excess. The finish lingers with a distinctive and memorable savor, a true expression of individuality.