Vinho Verde - Dão - Douro
Vinha ao Alto Red
VarietiesField Blend of eight varietals: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinta Francisca, Tinto Cão, Tinta Amarela and Mourisco.
AgeingThe malolactic fermentation and aging is done in new and second year french oak barrels for 36 months.
Tasting NotesThe nose shows notes of oak, violet, plums and cherries. It has a taste of red berries, plums and a slight earthy taste. Beautiful soft tannins, with rich fruit flavours ending with great balance and elegance. With a good structure, the wine is full bodied with a wonderful texture, fine grained tannins and a silky finish.
CompanyJ . Cabral Almeida