Vinho Verde - Dão - Douro
Amarante, Portugal
Líquen
White
Dão
liquen_branco
  • Appellation
    Dão
  • Variety
    Encruzado
  • Winemaking
    Careful hand-sorting of the grapes. Destemming and very soft pressing. Fermentation in used 400 liters french oak barrels with native yeast at 68°F. Partially made malolactic fermentation and aging in French oak barrels.
  • Ageing
    18 months sur lie in used 400 liters.
  • Tasting Notes
    Well-balanced wine with finesse and complexity. It has a nutty and mineral nose combined with butteriness. The palate is full and broad with a complex minerality and finishes with a long creaminess.
  • Winemaker
    João Cabral Almeida
Portugal
JCAlmeida_Dao
  • Location
    North, Portugal
  • Company
    João Cabral Almeida

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